Text Box: Adults: Cost: $50.00 Text Box: All of my classes are vegetarian, hands on, and include instruction, ingredients, recipes, the delicious food created, lots of laughter and fun! Classes are held in my home kitchen located at 160 Old Post Road, York, Maine. Private lessons are available for both children and adults. Please call or email me to set up a class for your own group—ladies night out, girl scout/boy scout troops, mom/dad and me, team building group, date night… the options are endless! Some classes fill up quickly, so register today! Adults: Enjoy the hustle and bustle of the kitchen while preparing our recipes for the evening. We will then move away from the kitchen to a beautifully set table where you can relax and enjoy the rest of the evening while dining on the wonderful dishes we have prepared. Text Box:

 

Class Information
Text Box: Ages 5 to 7: In this beginners’ class, children continue to learn basic skills and prepare dishes that are just plain fun! I like the children to use their imaginations and start to think on their own as to what they want their finished dish to look like… not just copy everyone else’s. We prepare dishes that allow them to do this. Text Box: Ages 7 to 9: In this class, children are just starting to use sharp knives, the oven and stove. We prepare a wide array of dishes as well as covering the basics. We also play games such as, “what’s this utensil?” and incorporate math in a fun way! Text Box: Ages 10 to 13: In this class, we prepare everything from appetizers to desserts using sharp knives, the stove, oven and other kitchen equipment. This is a fast- moving and fun class! Text Box: Ages 3 to 5: For the young-chef-to-be! Children will prepare dishes they can relate to, such as: sandwich trains, the dip mobile, rainbow cupcakes, and mac‘n cheese. We start to learn our way around the kitchen and focus on good hand-washing practices, sanitary food prep and other basic kitchen skills.